Fennel & Orange Salad

This week's CSA came full of tasty new veggies including: squash, zucchini, broccoli and the biggest kohlrabi I've ever seen! I decided to try illustrating a recipe this week for a change of pace. Although, this recipe doesn't require many ingredients, directions or accuracy its an effortless summer dish and pretty to boot!

This recipe is adapted from Red, White and Greens, The Italian Way with Vegetables by Faith Willinger, one of my favorite cookbooks!